Your new & improved Bundanoon Club.

Restrictions around how we gather may have been introduced, but we’re still able bring the community together, come say hi!

New and updated menu from The Paddock


Exciting news!!!

The workshops we're hosting are now available to book.

Visit the blog to find out more.


Community & News

We are working harder than ever to bridge the gap with you, our community.

You can expect regular updates from our kitchen, The Paddock, interesting news and activities from our various clubs and specialty groups to boot!

From this day forward, as a volunteer run operation, we’ll be connecting with you more that ever before.

Follow us on Facebook or Instagram to get all the latest from us.


Pie Time June 2021

In June 2021 we will be part of Pie Time Southern Highlands where chef Anthony has prepared an amazing pie, Braised Lamb & Porcini Mushroom, available throughout June.


Club activities

You can find all sorts of things happening here at the club throughout the week, have a peek! Club activities

Aboriginal Flag

Bundanoon community are coming together for the presentation of an Aboriginal Flag on 16th May at 3:30 pm at the club.

Find out more


Words from visitors

We recently celebrated a family function in the auditorium at the club.

We all enjoyed a delicious two course set menu for over 30 people.

The food and service was fantastic. Big thank you to Chef Anthony, Bar Manager Arnie and all the helpful staff! We highly recommend the Bundanoon Club for any occasion.

- March 2021

Great service, friendly staff and good atmosphere!

- March 2021


Celebrate with us

You can book a special function in our auditorium or in our bistro.


The auditorium leads out onto a deck overlooking the Bundanoon Oval.


Our new menu

View our new menu, inspired by Italian heritage combined with local classics.

Open Wednesday to Saturday from 6pm.


A little show and tell